Recipes for Diabetics

Blintzes

Ingredients: Twelve low calorie crepes 1 cup creamed cottage cheese 2 tablespoons granulated sugar replacement 1 teaspoon vanilla extract 1/2 teaspoon lemon Read more»

Buttermilk Blueberry Bake

Using whole wheat flour for some of the flour adds nutritional value to this tasty bake flavored with orange juice and bursting with blueberries. The Blueberry Grunt is delicious served with fat-free, no-sugar-added ice cream or frozen yogurt, or with dollops of light or fat-free whipped topping.

Bittersweet Chocolate Torte

Sometimes chocolate is best when its left bittersweet, and this recipe is one of those times! Rich chocolate flavor with an equally rich Chocolate Glaze topping.

Snacking Granola

Ingredients: Refrigerated butter-flavored cooking spray 4 cups rolled oats 1 cup wheat germ 1/2 cup unsweetened coconut 2 tablespoons dry-roasted sunflower seeds Read more»

German Apple Cake

Ingredients: 1/4 cup margarine, softened 5 teaspoons measurable sweetener 2 tablespoons strawberry spreadable fruit One egg, beaten 1 teaspoon vanilla 1/4 cup Read more»

Lemon Oatmeal Cookies

Lemon rind and lemon flavoring give these tender oatmeal cookies a nice citrus flavor. Crispy rice cereal lends a nice crunch.

Chocolate Zucchini Cake

A moist chocolate cake that doesn’t need frosting. Make two, one for now, and one to freeze for later.

Cinnamon Bread Pudding

Cinnamon is good for diabetics, so enjoy it in this warm and comforting cinnamon bread pudding.

Lemon Chiffon Cake

All the flavor, a wonderful texture and such delicious lemon taste! The only thing missing is the sugar – which you won`t miss at all!

Special Oatmeal Cookies

Tasty oatmeal cookies using granulated artificial sweetener and egg whites to cut down on sugar and fat. Raisins and walnuts add a chewy crunch.

Peanut Butter Granola

Ingredients: 3 cups rolled oats 1/2 cup wheat germ 1/2 cup creamy peanut butter 1-1/2 tablespoons light brown sugar 1/3 cup dark Read more»

Chocolate Silk Mousse

Unflavored gelatin firms up this tasty mousse sweetened with sweetener. Cocoa powder with rum and vanilla extracts lend a rich flavor. Top with strawberries, if desired.

Easy Sticky Buns

Ingredients: One packet Butter Buds Mix, dry 1/4 cup hot water 3 tablespoons packed light brown sugar 1/2 teaspoon ground cinnamon 1-1/2 Read more»

Blueberry Cornmeal Muffins

Ingredients: 1-1/2 cups apple juice concentrate, thawed 1/2 cup prune puree (recipe follows)* 1/2 cup buttermilk Three eggs 2-1/2 cups all-purpose flour Read more»