Good for your heart and your health, this dressing boasts curry, pepper and cayenne seasoned dressing over a chicken salad with celery and green bell pepper.
Chopped, fresh fennel offers the delightful crunch of celery, but with a subtle licorice flavor. To crush fennel seeds, place them on a cutting board, then roll over them with a rolling pin.
Ingredients: 2 teaspoons canola oil Two medium tart red apples, cored, seeded, quartered and sliced One medium head red cabbage, coarsely shredded Read more»
Ingredients: 2 cups cranberries 1 cup water 24 packets sweetener or 1-cup spoonful sweetener One small package cranberry or cherry sugar-free gelatin Read more»
Use new, small, red or Yukon Gold potatoes cooked and enjoy in a salad with green beans, Dijon mustard, cider vinegar, chives or green onion tops and Roquefort or blue cheese.