Minted Lentil and Tomato Salad
About Recipe By: Clara Schneider, MS, RD, RN, CDE, LDN Make this for: Lunch Category: Salads This Recipe Makes: 6 Serving(s) Summary Read more»
Recipes for Diabetics
Cucumber Salad
About Recipe By: Jessica K. Black, N.D. Category: Salads This Recipe Makes: 4 Serving(s) Summary This salad goes well with most meat Read more»
Mexican Salad
About Recipe By: Jessica K. Black, N.D. Category: Salads This Recipe Makes: 4 Serving(s) What you’ll need 1 head(s) of red leaf Read more»
Colorful Coleslaw
About Recipe By: Jessica K. Black, N.D. Category: Salads This Recipe Makes: 6 Serving(s) What you’ll need 2 cup shredded red cabbage2 Read more»
Italian Carrot Salad
About Recipe By: Jessica K. Black, N.D. Make this for: Snack Category: Salads This Recipe Makes: 4 Serving(s) Summary This salad complements Read more»
Avocado Tuna Salad
About Recipe By: Jessica K. Black, N.D. Make this for: Lunch Category: Salads This Recipe Makes: 3 Serving(s) Summary Try this salad Read more»
Apple Slaw with Poppy Seed Dressing
About Make this for: Lunch Category: Salads This Recipe Makes: 2 Serving(s) What you’ll need 1 cup coarsely chopped Jonathan apples, not Read more»
Apple Cabbage Slaw
About Make this for: Lunch Category: Salads This Recipe Makes: 4 Serving(s) Summary Plain low fat yogurt gives this slaw its creaminess Read more»
Warm Chicken Salad
About Make this for: Lunch Category: Salads This Recipe Makes: 6 Serving(s) Summary Tender chicken with celery, mayonnaise, almonds, pepper, onion, pimiento Read more»
Bean and Cheese Dip
The cream cheese adds a little variety to this dip. Serve with celery sticks. For additional color, garnish with chopped green onion and chopped tomatoes.
Herb Potato Salad
The mustard and seasonings make this a tasty potato salad. Try using new red potatoes or Yukon gold.
Lime Cottage Salad
This is a light, refreshing salad and it is great to take a potluck. It can also be served as a dessert.
Broccoli with Black Olives
Enhance your meal with this broccoli side dish that is rich in vitamins A and C.
Chicken Dijon Pasta Salad
Ingredients: 4 ounces rotini, uncooked 8 ounces plain low fat yogurt 1/3 cup wheat germ 3 tablespoons white wine vinegar 1 tablespoon Read more»
Chicken Waldorf Salad
Tidbit: Waldorf Salad was created at New York`s Waldorf-Astoria Hotel in 1896 by the maitre d` hotel Oscar Tshirky. The original version of this salad contained only apples, celery and mayonnaise.