About
Make this for: Beverage
Category: Beverages
This Recipe Makes: 5 Serving(s)
Summary
Pureed raspberries give this sangria an extra fruity new twist. Champagne or sparkling mineral water can be substituted for the white wine.
What you’ll need
1 qt fresh or frozen, thawed raspberries
1 qt dry white wine
2/3 cup measurable sweetener of choice
2 med oranges, cut into halves, sliced
1 med line, cut into halves, sliced
Instructions
Step 1
Process raspberries in blender or food processor until smooth; strain and discard seeds.
Step 2
Stir raspberry puree into wine in large pitcher. Stir in sweetener and fruit. Serve over ice in tall glasses.
Diabetic Exchanges
Fruit: 1Fat: 2
