About
Make this for: Beverage
Category: Beverages
This Recipe Makes: 11 Serving(s)
Summary
Cherry juice with a small bit of cane sugar, juice and peel of a lemon and spiced nice with cloves and cinnamon. Garnish with a lemon slice if desired.
What you’ll need
1 can or bottle cherry juice blend (46 ounces)
2 tbsp. sugar
1 med lemon peel or juice equal to
1/2 tsp. whole cloves
1 med cinnamon stick
1 med lemon, thinly sliced (for garnish)
Instructions
Step 1
Combine all ingredients in large saucepan. Simmer over low heat ten minutes or until hot. Remove and discard lemon peel, cloves and cinnamon stick. Carefully pour into heat-proof punch bowl or cups. Garnish with lemon slice
Diabetic Exchanges
Fruit: 1
