About Recipe By: Ward Alper, The Decadent Diabetic Make this for: Dinner Category: Sandwiches & Pizza This Recipe Makes: 1 Serving(s) Summary Read more»
Ingredients: One 10-ounce can refrigerated pizza dough 1/4 cup jarred pizza sauce 1 cup part-skim shredded mozzarella cheese 1/4 cup reduced-fat ricotta Read more»
This is a low-fat version of a high-fat sandwich. Use of lower-fat ingredients and the elimination of butter makes this tasty and yet low-fat. Rinsing the sauerkraut helps to reduce the sodium, but it does not eliminate it.